Sunday 8 January 2012

I decided to make my own candied peel
for the festive baking period. Unless
you've tried 'proper' candied peel, its hard to understand if all the fuss is worth it. On the other hand if you have tried it , you can never go back to the yucky ear wax waste of space pre chopped stuff.
Anyway I took this pic of my efforts and thought i'd try a bit better this year at posting!

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